Broadcaster Press 03 January 15, 2013 www.broadcasteronline.com ? POOL SCHOOL MENUS From Page 02 School Lunch Menu’s Among the proposed features of the facility are various slides and a lazy river. “The consultant feels that in looking at our trade area that we could draw some additional patrons to the facility when you combine it to the fact that some of our surrounding communities don’t have a facility like this,” Prescott said. The consultant – Craig Roy of Water’s Edge Aquatic Design – said a detailed financial analysis can be prepared for $3,000-$5,000. The number of staff members is another concern. The current pool has a total of eight guards, while the 25-yard pool would require 16 guards on deck and four for rotation. The 50-meter pool would need 20 on deck and five for rotation. “It’s a concern from that standpoint,” Prescott said. “Right now, sometimes we have some challenges when we get to August to find enough individuals to work at the pool and staff it for the final two weeks of the season. So, regardless of the conceptual designs the council is in favor of, it is one of those concerns that we have because both designs are going to require more staffing.” Menus listed below are for January 16 – January 22. Menus are subject to change without notice. Vermillion Elementary & Middle School - Breakfast Available everyday: Breakfast entrée or choice of cereals with toast. Fruit or Fruit Juice, Milk choices. Wednesday – Breakfast Biscuit Sandwich with Egg and Cheese, Fruit, Milk Choices Thursday – Pancake Sausage Stick, Fruit, Milk Choices Friday – Fresh Baked Cinnamon Roll, 100% Fruit Juice, Milk Choices Monday – NA Tuesday – Breakfast Pizza, Fruit, Milk Choices Vermillion Elementary Schools – Lunch Wednesday – A. Mojo Sandwich, B. Pizza Hut Pizza (Jolley) Cheese Pizza (Austin), Baked Tater Tots Thursday- A. Toasted Cheese Sandwich with Tomato Soup, B. Hot Dog, Green Beans Friday – A. Spaghetti with Meat Sauce, B. Baked Crispy Chicken Sandwich, Peas, Gelatin Dessert Monday – NA Tuesday – A. Fajita, B. Baked Mini Corn Dogs, Golden Corn, Chocolate Pudding Vermillion High & Middle School – Lunch Wednesday – A. Mojo Sandwich, B. Pizza Hut Pizza, C. Combo Sandwich, Baked Tater Tots Thursday – A. Toasted Cheese & Ham Sandwich with Tomato Soup, B. Hot Dog, C. Crispy Chicken Salad Breadstick, Green Beans Friday – A. Spaghetti with Meat Sauce, B. Baked DAKOTA SENIOR MEALS Dakota Senior Meals Served at The Main Street Center & Town Square, “Meals on Wheels” Please call before 9:00am to schedule or cancel a meal at 624-7868. Menus listed below are January 16 – January 22. Menus are subject to change without notice. All menus are served with whole grain bread and 1% milk unless otherwise noted Wednesday – Beef Barley Soup, Sesame Broccoli, Apple Thursday – Sausage Potato Omelet, Green Beans, Banana, Cinnamon Roll Friday – Hamburger on a Bun with Lettuce and Tomato, Tater Tots, Baked Beans, Pears Monday – NA Tuesday – Pork Chop with Celery Sauce, Baked Potato, Spinach, Fruit 2013 Chevrolet Equinox LT Front Wheel Drive •Drivers Convenience Package •Chrome Wheels •On-Star $ Irene-Wakonda School – Breakfast Available every day: Breakfast entrée or Choice of cereals w/toast, Fruit, Milk Choices Wednesday – Homestyle Sausage Gravy over Fresh Baked Biscuit, Fruit, Milk Choices Thursday – Fresh Baked Cinnamon Roll, 100% Fruit Juice, Milk Choices Friday – NA Monday – NA Tuesday – Breakfast Pizza, Fruit, Milk Choices Irene-Wakonda Elementary School – Lunch Wednesday – A. Taco in a Bag, B. Homestyle Skillet, Cheeseburger Mac, Refried Beans Thursday – A. Mojo Sandwich, B. Pizza, Baked Tater Tots, Gelatin Dessert Friday – NA Monday – NA Tuesday – A. Chicken Stew, Fresh Baked Biscuit, B. Hot Ham & Cheese Sandwich, Mixed Vegetables Irene-Wakonda High & Middle School – Lunch Wednesday – A. Taco in a Bag, B. Homestyle Skillet, Cheeseburger Mac C. Sub Sandwich, Refried Beans Thursday – A. Mojo Sandwich, B. Pizza, C. Deli Wrap, Baked Tater Tots, Gelatin Dessert Friday – NA Monday – NA Tuesday – A. Chicken Stew, Fresh Baked Biscuit, B. Hot Ham & Cheese Sandwich, C. 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Potatoes & Ham, Green Beans, Jello w/Fruit, Cinnamon Roll Thursday – Biscuits & Gravy & Fruit- Lunch: Hamburger or Brd., Chicken Sand., Buttered Noodles, Carrots, Pears, Zucchini Cake Friday –Ham, Egg & Cheese Biscuit- Lunch: Chic & Noodles, or Beans & Weiners, Hashbrowns, Broccoli, Applesauce, Sunshine Bar Monday – Eggs & Toast & Fruit- Lunch: Taco Pizza or Stuffed Baked Potato, Baked Beans, Apple Pie Tuesday – Breakfast Burrito & Fruit- Lunch: Chili Dogs or It. Meatball Sub, French Fries, Green Beans, Peaches BRUNICK FURNITURE 235 *With approved credit. per 39 mo/39,000 mi lease, $2500 cash down payment, residual value $18,595. See dealer for details. Crispy Chicken Sandwich, C. Sub Sandwich, Peas, Gelatin Dessert Monday – NA Tuesday – A. Fajita, B. Baked Mini Corn Dogs, C. Chef Salad, Whole Grain Roll, Golden Corn, Chocolate Pudding DEEP DISCOUNTS STOREWIDE ON THE LATEST STYLES & COLORS 24,495 30 mpg EPA Hwy. Rating 2012 GMC Sierra SLE 2500 HD Ext. 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