4
04 Broadcaster Press
January 22, 2013 www.broadcasteronline.com
SCHOOL MENUS
School Lunch Menu’s
Menus listed below are
for January 23 – January
29. Menus are subject to
change without notice.
Vermillion Elementary
& Middle School Breakfast Available
everyday: Breakfast entrée
or choice of cereals with
toast. Fruit or Fruit Juice,
Milk choices.
Wednesday –
Homestyle Fruit Muffin
Square, Fruit, Milk Choices
Thursday – Pancake
Sausage Stick, Fruit, Milk
Choices
Friday – Fresh Baked
Cinnamon Roll, 100%
Fruit Juice, Milk Choices
Monday – Cinnamon
Tastry, Fruit, Milk Choices
Tuesday – Breakfast
Pizza, Fruit, Milk Choices
Vermillion Elementary
Schools – Lunch
Wednesday – A. Pizza
Hut Pizza, B. Taco Burger,
Green Beans
Thursday- A. Beef &
Gravy (over Mashed
Potatoes) Whole Grain
Roll, B. Baked Chicken
Nuggets, Whole Grain Roll,
Mashed Potatoes & Gravy,
Stained Glass Dessert
Friday – A. Homestyle
BBQ Pork Sandwich, B.
Grilled Chicken Sandwich,
Peas, BBQ Beans
Monday – A. Turkey &
Cheese Sandwich, B. Hot
Dog, Golden Corn
Tuesday – A. Breaded
Pork Patty, Whole Grain
Roll, B. Baked Chicken
Nuggets, Whole Grain Roll,
Mashed Potatoes & Gravy
Vermillion High &
Middle School – Lunch
Wednesday – A. Pizza
Hut Pizza, B. Taco Burger,
C. Turkey & Cheese
Sandwich, Green Beans
Thursday – A. Beef &
Gravy (over Mashed
Potatoes) Whole Grain
Roll, B. Baked Chicken
Nuggets, Whole Grain Roll,
C. Oriental Salad, Whole
Grain Roll, Mashed
Potatoes & Gravy, Stained
Glass Dessert
Friday – A. Homestyle
BBQ Pork Sandwich, B.
Grilled Chicken Sandwich,
C. Sub Sandwich, BBQ
Beans
Monday – A. Hot
Pepperoni Sub, B. Hot
Dog, C. Sub Sandwich,
Golden Corn
Tuesday – A. Bread Pork
Patty, Whole Grain Roll, B.
Baked Chicken Nuggets,
Whole Grain Roll, C. Taco
Salad, Mashed Potatoes &
Gravy
Elk Point Breakfast and
Lunch
Wednesday –Cinnamon
Bun & Fruit- Lunch:
Chicken Nuggets or Sweet
& Sour Pork, M. Potatoes
& Gravy, Broccoli, Mand.
Oranges
Thursday – Biscuits &
Gravy & Fruit- Lunch:
Burrito w/Chili & Cheese
or Porcupine Meatballs,
Rice, Sweet Potato, Peas,
Pineapple
Friday –Fruit & Yogurt
Parfait- Lunch: Buffalo
Chicken Pizza or Chicken
Ala King on a Biscuit,
Calif. Blend Vegetables,
Pumpkin Dessert
Monday – Eggs & Toast
& Fruit- Lunch: C.F. Steak
or Meatloaf, M. Potatoes &
Gravy, Corn, Broccoli
Salad, Pears
Tuesday – Breakfast
Pizza & Fruit- Lunch: Pizza
or Goulash, Green Beans,
Jicima, Peaches, Cinnamon
Sticks
Sandy Hook prompts Vermillion
district to review buildings’ security
By David Lias
david.lias@plaintalk.net
The deadly shootings
last month that left 26
people dead at Sandy
Hook Elementary School
in Newtown, CT has
prompted school officials
to review security
measures at the
Vermillion School
District’s four school
buildings.
It also will be bringing
about changes to several
of those buildings all with
the goal of making them
safer.
Superintendent Mark
Froke told the Vermillion
School Board Monday
that suggested security
upgrades include the
addition of interior door
locks on classroom doors
in all of the district’s
buildings.
Security upgrades will
also include the addition
a front door buzzer and
locking system – similar
to the one that’s been in
place for several years at
the high school – at the
middle school and at
Jolley and Austin
elementary schools.
“We have the high
school building’s front
door locked during the
day,” Froke said. “That is
not the case at the two
elementary and middle
schools.”
Other upgrades listed
for the district’s buildings
include placing locks on
the gymnasium interior
doors at Austin and Jolley
schools, clean exterior
door locks at the middle
school, and additional
camera surveillance at all
four schools.
Suggested
improvements to the high
school include replacing
and/or repairing existing
door locks and repairing
some door latches so that
the doors close easily.
Froke also noted that
Austin and Jolley schools
– two of the district’s
older buildings – need a
comprehensive intercom,
telephone and clock
system.
“I contacted a security
firm to come in and take a
look at our schools, and
provide some quotes for
you to look at at a later
point,” he told board
members. “There are
definitely some things
that need to be
addressed.”
At the middle school,
for example, there are
some doors that open to
the inside off a commons
area.
“In the case of a fire,
you want the doors
opening out so that kids
and staff can move out of
that area fast rather than
pulling back on the doors
to get out,” Froke said.
“During normal
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Coleridge, NE
operations, there are
some things that you just
don’t notice, but when
you start taking a look at
your facilities in terms of
security, there are some
things that stick out.”
How quickly every
item that’s been identified
will be implemented will
depend on the total price
tag.
“When we get the
quotes back and I share
them with you, maybe we
won’t be able to do all of
these in one or two years,”
he said. “We’ll just have to
see what the costs will be.”
Froke noted that much
time has passed since any
of the exterior door locks
on any of the school
buildings have been
changed.
“I’ve had in my mind
that it would good to have
an electronic key system
… but that gets into an
expense as well,” he said.
“Most all of these items
are capital outlay area
items.”
“Like the rest of the
nation, Vermillion
certainly shares with the
loss of those at Sandy
Hook,” said school board
Irene-Wakonda School
– Breakfast
Available every day:
Breakfast entrée or Choice
of cereals w/toast, Fruit,
Milk Choices
Wednesday – Breakfast
Yogurt Fruit Parfait, Fruit,
Milk Choices
Thursday – Breakfast
Biscuit Sandwich made
with a Fresh Baked Biscuit,
Fruit, Milk Choices
Friday – Mini Pancake
Sausage Bites, Fruit, Milk
Choices
Monday – Homestyle
Whole Grain Oat Bar,
Fruit, Milk Choices
Tuesday – Breakfast
Pizza, Fruit, Milk Choices
Irene-Wakonda
Elementary School –
Lunch
Wednesday – A. Fajita,
B. Baked Mini Corn Dogs,
Golden Corn, Smores
Pudding Dessert
Thursday – A. Beef &
Gravy (over Mashed
Potatoes) Whole Grain
Roll, B. Baked Chicken
Nuggets, Whole Grain Roll,
Mashed Potatoes & Gravy
Friday – A. Pizza, B.
Taco Burger, BBQ Beans,
Stained Glass Dessert
Monday – A. Homestyle
Lasagna Breadstick, B.
Baked Crispy Chicken
Sandwich, Golden Corn,
Vanilla Pudding
Tuesday – A. Super
Nachos, Whole Grain Rice,
B. Hot Dog, Refried Beans
Irene-Wakonda High &
Middle School – Lunch
Wednesday – A. Fajita,
B. Baked Mini Corn Dogs,
C. Chef Salad, Whole
Grain Roll, Golden Corn,
Smores Pudding Dessert
Thursday – A. Beef &
Gravy (over Mashed
Potatoes) Whole Grain
Roll, B. Baked Chicken
Nuggets, Whole Grain Roll,
C. Sub Sandwich, Mashed
Potatoes & Gravy
Friday – A. Pizza, B.
Taco Burger, C. Deli Wrap,
BBQ Beans, Stained Glass
Dessert
Monday – A. Homestyle
Lasagna Breadstick, B.
Baked Crispy or Spicy
Chicken Sandwich, C. Sub
Sandwich, Golden Corn,
Vanilla Pudding
Tuesday – A. Super
Nachos, Whole Grain Rice,
B. Hot Dog, C. Oriental
Salad, Whole Grain Roll,
Refried Beans
DAKOTA SENIOR MEALS
Dakota Senior Meals
Served at The Main Street
Center &
Town Square, “Meals on
Wheels”
Please call before 9:00am
to schedule or cancel a meal
at 624-7868.
Menus listed below are
January 23 – January 29.
Menus are subject to change
without notice. All menus
are served with whole grain
bread and 1% milk unless
otherwise noted
Wednesday – Lasagna
Casserole, Tossed Romaine
Tell them
you saw it
in the
Broadcaster!
201 W. Cherry
Vermillion, SD
624-4429
? SECURITY, Page 11
Jerry’s Service
New Bulk Oil Storage Tanks
85 Gallon Tanks - $250
2 Place Stand - $250
3 Place Stand - $350
Fuel Storage Tanks Available
560 Gallon. . . . . . . . . . . . . . . . . $720
560 Gallon UL Approved . . . . . . $975
1,000 Gallon . . . . . . . . . . . . . . . $975
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containments, all sizes.
Serving Northeast Nebraska and Southeast South Dakota since 1980
“WE WANT AND APPRECIATE YOUR BUSINESS”
505 N. Cedar • Hartington, NE • 402-254-6546 • 1-800-254-6546
Salad, Tropical Fruit, French
Bread
Thursday – Chicken
Alfredo, Italian Vegetables,
Tomato Spoon Salad,
Cooked Apples
Friday – Chili, Marinated
Vegetable Salad, Fruit in
Pudding, Corn Muffin
Monday – Taco Salad
with Meat, Bean, Cheese,
Salsa, Lettuce, Tomatoes and
Tortilla Chips, Fruit
Tuesday – Potato
Dumpling Soup, Egg Salad
Sandwich, Jell-o with Peas,
Apple
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201 W Cherry
Vermillion, SD
Phone:
(605) 624-4429
Fax:
(605) 624-2696
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