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Broadcaster Press 07
March 25, 2014 www.broadcasteronline.com
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Announcements - 1101
Events
CORNERSTONE CHURCH:
A Place To Grow: Located at
the corner of Crawford &
Cherry St. Celebration Service: Sunday during the School
year 9:00am and 10:30am
(subject to change during holidays) in the summer Sunday
10 AM.
Check us out at cornerstonesd.org
or
call
(624-8809) for further information.
Announcements - 1101
Events
Announcements - 1101
Events
FAITH LUTHERAN CHURCH:
401 Main Street, Makell, NE.
Sunday School 9am. Worship:
10am.
Communion: 1st and
3rd Sundays. (605)658-0240
(home)
(402)-692-3323
(church).
GRACE BAPTIST Church,
SBC, Pastor Steve Ford, 1102
E. Main. Phone 624-4949.
Adult?s and Children?s Sunday
School 9:30 a.m. Sunday Worship 10:45 a.m. Prayer Meeting Wednesday Night 7 p.m.
DALESBURG
BAPTIST
Church 30503 466th Ave.,
Beresford, Pastor Darren Regehr. 9:45am, Sunday School;
11:00am, Morning Worship;
Mid-week Services Wednesdays, 7:00pm. (605)253-2622.
Faith
United
Lutheran
Church, ELCA, 44874 303rd
St/Po Box 168, Volin, SD
57072, (605)267-2277. Sunday
Worship: 9:30am with Holy
Communion the 1st & 4th Sundays. WOW Wednesday program beginning at 6:30pm for
all children 3 yrs old - 7th
grade,
and
confirmation
classes for those in grades 8th
& 9th.
HILLSIDE
COMMUNITY
CHURCH 1800 Constance Dr.
Worship Sept.-May 10:30a.m.
AWANA Small groups; 9-10:15
Worship May-August 10a.m.,
6 0 5 - 6 2 4 - 4 8 6 2 ,
www.hillside-cc.com Like us on
Facebook!
Dalesburg Lutheran Church:
12 miles North of Vermillion on
University Road. Worship
Services 9:15 a.m. Sunday
School 10:45 a.m. Website:
www.dalesburglutheran.org
FIRST BAPTIST Church Elmer
“Sandy”
Aakre,
Pastor
624-6391 home, 624-4658
church. Time: 9:15 Sunday
School, 10:30 Worship. Sunday Choir Practice, 11:50 a.m.
Elk Point Baptist Church.
Sunday worship at 11:00am,
Tuesday evening Bible study
at 7:00pm. 101 North Green
St., Elk Point, SD 57069.
(605)222-1981
GOSPEL CHAPEL Church,
708 Jessie St./Highway 12,
Newcastle,
NE.
Sunday
School, 9:30 a.m.; Sunday
worship 10:30 a.m.; AWANA
Wednesday
at
7
p.m.,
402-355-2305. Pastor Chuck
Myers, 402-355-1335.
IMMANUAL Lutheran Church,
Elk Point, SD: Worship Service
9:00 a.m., Sunday School
10:00 a.m.
KOMSTAD
COVENANT
Church, Rural Beresford and
Centerville, SD: Matt Styles,
Pastor. 18 miles north on University Road. Phone 563-2402.
Sunday School 10 a.m., Worship Service 11 a.m.
PLEASANT VALLEY Lutheran
Church, Rural Vermillion: Sunday School 9:45 a.m., Worship
Service 10:30 a.m., Holy Communion First Sunday of every
month. All welcome.
Announcements - 1101
Events
PROVIDENCE REFORMED
Church, 830 Madison: Sunday
School 9:30 a.m., Sunday
Worship 10:30 a.m. “We Welcome You To Historic Protestant Worship And Fellowship.”
ST. AGNES Church, 416
Walker St., Fr. John Fischer:
St. Agnes Church and Parish
Office, tele. 624-4478. St. Agnes Rectory, 505 Catalina,
tele. 624-1995. Mass schedule: 5 p.m. Saturday, 8:00 a.m.
and 10:30a.m. Sunday, Weekday Masses – consult weekly
bulletin; Sacrament of Penance, Saturday 4-4:45p.m.
ST.
PAUL?S
Episcopal
Church, corner of Main and
Linden. Sunday: nursery available. 10:00 a.m. Holy Eucharist. 11:00 a.m. coffee hour.
Call 624-3379 for more info.
The Luther Center at USD:
Life at the corner of campus
and faith. Located at Cherry &
Plum Streets, Vermillion. We
worship weekly on Wednesday
evenings at 8:30pm and host
service and fellowship events
throughout the year. Visit us
online at www.luthercenter.org
or find us on facebook!
Announcements - 1101
Events
Sunday evening Experience
at ONE HOUR is comprised of
two primary elements: powerful
worship and a life-changing
message. Worship at ONE
HOUR is led by a talented live
band in a style that is consistent with todays culture and a
relevant teaching message
from LifeChurch.tv?s senior
pastor, Craig Groeschel, via
video broadcast. The worship
is intense and the teaching is
challenging but the environment will be relaxed and casual. ONE HOUR on the USD
Campus at the MUC, 6:30pm
Sundays! www.one-hour.org
The United Church of Christ
Congregational, Highway 12
Newcastle, NE. Worship: 5:00
p.m. Saturday. Pastor Gary
Kimm. Come join us!
Unitarian Universalist "The
Uncommon
Denomination."
Services are the first and third
Sunday of each month at 7
p.m. in the basement of the
United Church of Christ, 226 E.
Main. Child care services and
refreshments provided. All welcome. Info: www.unitarianvermillion.blogspot.com
Announcements Events
The Vermillion First United
Methodist Church, a welcome
place reaching out to all God's
people. Located at 16 N. Dakota St. Adult Sunday School
9am;
Sunday
Worship
10:25am; Children?s Church after
Children?s
Sermon
(PreK-5). Welcome Table-serving
free
meal
Mondays
5:30-7pm. Youth Group with
Meal (Gr. 6-8) Wednesdays
5:30-7pm. High School Youth
Group 7pm. Adult Choir Rehearsal 7pm. Praise Band rehearsal 8pm. Friday Morning
Book Study and Breakfast
6:45am. Call (605)624-2179
for more info. Pastor Rick Pittenger.
UNITED
CHURCH
OF
CHRIST
CONGREGATIONAL, 226 E. Main St., Pastor Steve Miller. 10:30a.m.
Worship Service. No Longer
S t r a n g e r s
www.uccvermillion.org
GAYVILLE
LUTHERAN
Church: Sunday School 9:15
a.m., Worship 10:30 a.m. Pastor Ralph Egbert.
AG GUIDE 2014
Clean produce properly to avoid
contaminants
The demand for fresh produce has increased in recent
years as more people are turning to fresh fruits and vegetables for their nutritional value.
That increase in demand has
forced many suppliers to
import more produce from
other countries, which could
be putting consumers' health
at risk.
Although the United
States and Canada may have
stringent standards for produce, many other countries
do not. Less stringent regulations overseas can result in
irrigation water carrying
sewage, pollutants and parasites to crops, and herbicides
and pesticides may be used in
abundance in foreign countries where such usage is subject to little, if any, oversight.
Fewer regulations means
some farms pay more attention to profit than to the purity and safety of crops. The
Pure Food
Growers of America states
that the average American
consumes more than 10
pounds of insecticides and
herbicides every year from
produce. Many of these substances are proven carcinogens.
Thoroughly washing and
soaking fresh produce is the
key to removing potential
hazards from foods.
Organic fruits and vegetables may be less risky, but even
organic foods are susceptible
to contamination because of
potentially unsafe handling
practices.
All produce should be
washed before eaten. Before
cleaning produce, stock up on
a few supplies. You will need a
large plastic bowl, some apple
cider vinegar or baking soda
and a produce brush. Add
enough cool water to cover
the produce you will be washing. Add either three tablespoons per gallon of water of
the vinegar to the bowl or
sprinkle about three tablespoons of the baking soda
into the water.
It's best not to mix both
the vinegar and the baking
soda, or you may end up with
a foaming, overflowing con-
coction thanks to the chemical reaction that occurs when
vinegar mixes with baking
soda.
Add the vegetables or fruit
to the treated water and allow
it to soak for around 10 minutes. Use a vegetable brush to
thoroughly scrub the produce. Some foods, like celery
and lettuce, have dirt or bugs
trapped in their ribs and folds.
Soaking and scrubbing can
dislodge any bugs. Instead of
washing the entire head at
once, wash lettuce leaves as
they are used to retain the
vitamins and minerals.
After rinsing the produce,
allow to dry before eating. A
salad spinner can help dry lettuce and cabbage leaves so
they are not soggy.
It is best to wash produce
right before using it rather
than washing it in advance.
Moisture encourages bacterial
growth and hasten spoiling.
Even foods that have a rind,
such as melons, should be
washed prior to eating to
avoid contamination from the
rind to the flesh inside.
The Dirty Dozen
Certain foods are dirtier
than others in terms of the
pesticides they contain.
However, foods that were
grown without pesticides may
still be contaminated by animal feces and bacteria from
the soil and irrigation.
That being said, here are the
12 foods that are most likely to
contain the highest amounts
of pesticide residue, according
to The Environmental
Working Group.
1. Apples
2. Celery
3. Cherry tomatoes
4. Cucumbers
5. Grapes
6. Hot peppers
7. Nectarines
8. Peaches
9. Potatoes
10. Spinach
11. Strawberries
12. Sweet bell peppers
Valley Ag Supply is your locally owned, National Forage
Testing certi?ed hay testing lab.
Hay tests are done on site and results can be e-mailed,
faxed or mailed the same day!
Visit our NEW
Locations in Spink, SD
Same friendly people
with two locations to
serve you!
509 Washington Street (that’s Main Street)
Gayville, SD • 267-3100
Hay Testing done in Gayville
As always, we have the equipment and trained,
knowledgeable people to get the job done right this spring!
Mike Seiner, Owner • msseiner@hotmail.com
605.624.5594 • 605.999.5218 • 46736 317th St. • Vermillion, SD