011017_YKBP_A2.pdf
2 Broadcaster Press
Menus listed below are for
January 11 - January 17.
Menus are subject to
change without notice.
Vermillion Schools
Breakfast
Available everyday:
Breakfast entrée or choice
of cereals with toast. Fruit or
Fruit Juice, Milk choices
Wednesday – A. Egg
and Cheese Taco Roll, B.
Cereal Choices and Toast,
Apricots, Juice Choices,
Milk Choices
Thursday – A. Breakfast
Pizza, B. Cereal Choices
and Toast, Strawberry Cup,
Juice Choices, Milk Choices
Friday – A. Fresh Baked
Cinnamon Roll, B. Cereal
Choices and Toast,
Mandarin Oranges, Juice
Choices, Milk Choices
Monday – A. French Toast
Sticks, B. Cereal Choices
and Toast, Pears, Juice
Choices, Milk Choices
Tuesday – No School –
Martin Luther King Jr Day
Vermillion Elementary
Schools
Lunch
Wednesday – A. Domino’s
January 10, 2017 www.broadcasteronline.com
SCHOOL LUNCH MENU’S
Pizza, B. Beef and Bean
Burrito, Steamed Carrots
Thursday – A. Spaghetti
with Meat Sauce, B. Crispy
Chicken Sandwich, Peas,
Gelatin
Friday – A. Homestyle
Chicken and Noodles, B.
Chicken Nuggets, Mashed
Potatoes with Gravy
Monday – No School
Tuesday – A. Cheeseburger,
B. Super Nachos, Golden
Corn
Nuggets with Dinner Roll,
Mashed Potatoes with
Gravy
Thursday – Spaghetti
with Meat Sauce, Garlic
Breadstick, Peas, Gelatin
Dessert
Friday – Beef and Bean
Burrito, Steamed Carrots
Monday – No School
Tuesday – Bosco Sticks
with Marinara Sauce, Green
Beans
Vermillion Middle
School
Lunch
Wednesday – Domino’s
Pizza, Steamed Carrots
Thursday – Spaghetti with
Meat Sauce, Peas, Gelatin
Dessert
Friday – Chicken Nuggets
with Dinner Roll, Mashed
Potatoes with Gravy
Monday – No School
Tuesday – Super Nachos,
Golden Corn, Cinnamon
Breadstick
St.Agnes School
Lunch
Wednesday – A. Domino’s
Pizza, B. Beef and Bean
Burrito, Steamed Carrots
Thursday – A. Spaghetti
with Meat Sauce, B. Crispy
Chicken Sandwich, Peas,
Gelatin
Friday – A. Homestyle
Chicken and Noodles, B.
Chicken Nuggets, Mashed
Potatoes with Gravy
Monday – No School
Tuesday – A. Super Nachos,
B. Cheeseburger, Golden
Corn
Vermillion High
School
Lunch
Wednesday – Chicken
Choices and Toast, Fresh
Orange, Juice Choices, Milk
Choices
Thursday – A. Breakfast
Pizza, B. Cereal Choices and
Toast, Mixed Fruit, Juice
Choices, Milk Choices
Friday – A. Iced Long John,
B. Cereal Choices and
Toast, Apple Wedges, Juice
Choices, Milk Choices
Monday – No School
Tuesday – A. Breakfast
Pizza, B. Cereal Choices
and Toast, Pineapple, Juice
Choices, Milk Choices
Elk Point-Jefferson
Elementary &
Middle School
Lunch
Wednesday – A. Homestyle
Chicken and Noodles,
B. Beef Fingers, Mashed
Potatoes with Gravy
Thursday – A. Spaghetti
with Meat Sauce, B. Crispy
Chicken Sandwich, Peas,
Gelatin
Friday – A. Pizza, B. Beef
and Bean Burrito, Steamed
Carrots
Monday – No School
Tuesday – A. Homestyle
Beef Stroganoff, B. Bosco
Sticks with Marinara Sauce,
Elk Point-Jefferson
Breakfast
Wednesday – A. Egg and
Cheese Taco Roll, B. Cereal
Dakota Senior Meals
Served at The Main Street Center & Town Square,
“Meals on Wheels” Please call before 9:00am to
schedule or cancel a meal at 624-7868.
Menus listed below are January 11 - January 17.
Menus are subject to change without notice.
All menus are served with whole grain bread
and 1% milk unless otherwise noted.
Wednesday – Roast Turkey, Mashed Potatoes and Gravy,
Broccoli, Pears, Cranberry Sauce
Thursday – Beef Barley Soup, Carrots, Lime Pacific Mold,
Fruit Crisp, Crackers
Friday – Breaded Baked Fish, Baked Potato, Harvard
Beets, Carrifruit Salad
Monday – CLOSED – Martin Luther King Jr Day
Tuesday – Herbed Pork Chop, Potato Salad, Mixed
Veggies, Berry Fruit Salad, Apple
Tuesday – Breakfast Pizza,
Fruit, Milk Choices
Steamed Broccoli
Elk Point-Jefferson
High School
Lunch
Wednesday – A. Chicken
and Noodles, B. Beef
Fingers, Mashed Potatoes
with Gravy
Thursday – A. Spaghetti
with Meat Sauce, Garlic
Breadstick, B. Crispy or
Spicy Chicken Sandwich,
Peas
Friday – A. Pizza, B. Beef
and Bean Burrito, Steamed
Carrots
Monday – No School
Tuesday – A. Homestyle
Beef Stroganoff, Dinner
Roll, B. Bosco Sticks with
Marinara Sauce, Steamed
Broccoli
Irene-Wakonda School
Breakfast
Available every day:
Breakfast entrée or Choice of
cereals w/toast, Fruit, Milk
Choices
Wednesday – Cinnamon
Roll, Fruit, Milk Choices
Thursday – Egg and Cheese
Biscuit, Fruit, Milk Choices
Friday – No School
Monday – No School
Irene-Wakonda
Elementary School
Lunch
Wednesday – A. Cheesy
Scrambled Eggs with French
Toast Sticks, B. Corn Dog,
Tater Tots
Thursday – A. Beef and
Cheese Burrito, B. Popcorn
Chicken, Tortilla Chips,
Corn
Friday – No School
Monday – No School
Tuesday – A. Italian Dunker,
B. BBQ Meatball Sub,
Carrots
Irene-Wakonda Middle
& High School
Lunch
Wednesday – A. Cheesy
Scrambled Eggs with French
Toast Sticks, B. Corn Dog, C.
Italian Sub, Tater Tots
Thursday – A. Beef and
Cheese Burrito, Tortilla
Chips, B. Popcorn Chicken,
Tortilla Chips, C. Roast Beef
and Cheese Sub, Corn
Friday – No School
Monday – No School
Tuesday – A. Italian Dunker,
B. BBQ Meatball Sub, C.
Cold Cut Sub, Carrots
More Bang for Your Buck!
Good News from the State’s Financial Report
By Gov. Dennis Daugaard
This past week the state budget office issued
South Dakota’s Comprehensive Annual Financial
Report, or what those of us within state government
sometimes refer to as “the CAFR.” The Bureau of
Finance and Management made the report public on
the Friday before New Year’s Day.
Just like a business, each year South Dakota
prepares audited financial statements. These statements are required by law, and are used to qualify us
to receive federal funds. The report is also reviewed
by agencies which evaluate our state’s credit worthiness.
The annual report includes our state government’s
complete financial statements. Also contained in the
report is information about the state’s economic conditions and outlook, the profile of the government,
major initiatives, and a financial analysis of the state’s
funds. The report is then submitted to the Department of Legislative Audit for review.
The report for Fiscal Year 2016 shows that the
state is in a strong financial position. For the 30th
consecutive year, Legislative Audit issued an unqualified “clean” audit opinion, meaning the CAFR is
materially accurate.
This marks the earliest CAFR release in 20 years.
When I first came into office, we were finishing this
report in June – almost a full year after the close of
Stories you missed this week because
you’re not a Plain Talk subscriber
The crucial role that several first responders played on
Nov. 29 to save the life of a Vermillion teenager.
The efforts that were needed by local authorities when a
moose was spotted wandering in
Elk Point on New Year’s Eve.
News of an open house Friday, Jan. 13 to celebrate the
opening of the new RED Steakhouse Auditorium, complete with
new stadium seating, a new sound system, and other great
improvements for movie-goers in the Coyote Twin Theatre.
And if you want to see:
A new aspect of the Dakota Farm Show that
Assistant News Editor Elyse Brightman
discovered during her visit to the DakotaDome.
A report from Monday’s school board meeting. Discussion
will include the search process for a new superintendent for
the Vermillion School District. Coverage will also be given to a
public forum held Tuesday, Jan. 10 at Vermillion High School
to allow the public to share their thoughts on the search
process and the traits they feel will be important in the
new top administrator of the district.
Details of a resolution approved by the Vermillion City Council
calling for the South Dakota Legislature to change the
state’s malt beverage statute.
Pick up this Friday’s Plain Talk!
Local news since 1884!
Here for you yesterday, today and tomorrow.
201 W. Cherry, Vermillion, SD 57069
605-624-2695
a fiscal year. The hardworking staff at Finance and
Management made it their goal to do better, and each
year since then, they’ve been issuing the CAFR more
quickly. They’ve now cut the timing in half. By moving
the date up six months, this marks the earliest CAFR
release in 20 years.
It’s important to complete this report promptly.
The report helps inform budgetary decisions and is
one way our state is meeting rating agencies’ expectations. It is also a tool for the citizens who must hold
state government accountable for its management of
taxpayer dollars.
Improving our state’s financial practices is one of
my highest priorities, and I am proud of the progress
we have made in the last six years. South Dakota
has obtained AAA ratings from all three major rating
agencies. We have built and maintained a rainy-day
fund that is ten percent of our general fund budget.
We have been conservative in estimating revenues
and expenses. When we have one-time money to
spend, we have used it to repay debt early, secure an
existing asset, endow an ongoing expense or create a
new asset.
South Dakotans must responsibly manage their
money in order to stay in business and take care of
their families. They expect their government to do
the same. Our just-issued CAFR validates that South
Dakota’s state finances are in solid condition.
Vermillion Community
Theatre Board
Announces 2017 Season
The Vermillion Community Theatre Board of Directors has announced the 2017 season.
There will be a dinner theatre production of the
"Marvelous Wonderettes" on March 31, April 1 and 2
at Valiant Vineyards Winery in Vermillion. Auditions
will be Jan. 28 at 4 p.m. at the United Church of Christ,
Congregational. Information about menus and ticket
prices will be forthcoming.
The summer children's workshop will be held June
12-16. Young actors completing kindergarten through
fifth grade may sign up with Vermillion Parks and Recs
in the spring. There is a $35 fee. The workshop performance of “The Bard of Ballyfiddle” will be June 16 at 7
p.m. at the Vermillion High School.
The main stage production will be "Fiddler on the
Roof," July 21-24 at the Vermillion High School. Auditions will be mid-May with rehearsals starting June 11.
Further information will be posted, when available, on
the website at vermillioncommunitytheatre.org and on
Facebook.
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Brothers
By
Daris Howard
I had just moved into the area and was new to the church
congregation when I was asked to be a clerk and set up accounting on the newly purchased computer. The older
clerks had never used one before. One Sunday I was in the
office visiting with the other two clerks when I mentioned
Samuel. Samuel was around seventy years old and had just
remarried.
“Samuel remarried?” Lane asked.
I nodded. “Just yesterday.”
Lane simply said, “Interesting,” then walked out.
Harold, the other clerk, shook his head and said, “That
is so sad.”
“What is?” I asked.
“You’re new here,” Harold said, “so you don’t know, but
Samuel and Lane are brothers. At one time they were the
closest friends you could ever find. They helped each other
plant their farms in the spring, and then they helped each
other harvest in the fall. They shared equipment and just
about everything else, too. Then, about twenty years ago,
something happened. They haven’t spoken a word to each
other since that day.”
I sat there and pondered that for some time. I had
worked with Lane as a clerk for over a year. I had also been
in Samuel’s shop and spent time with him doing woodworking. I really liked both men, and it was hard to fathom this
division between them. One day, when Lane and I were the
only ones working in the clerks’ office, I decided to bring up
the subject.
“Lane,” I said, “Harold told me you and Samuel are brothers. What happened between you two?”
He sat back in his chair and was quiet for a long time but
finally spoke. “You know, no one has ever asked me that before. Everyone just avoids it, afraid to offend me. But I guess
because you’re new, you don’t know that.”
“I’m sorry if I offended you,” I said.
He shook his head. “You didn’t. But the sad thing is, I
don’t even remember what it was that caused the problem.
There was some little thing, and it just seemed to grow bigger and bigger. It was all so stupid.”
I didn’t say much more. Instead, the whole time we continued to work that day, Lane talked all about himself and
Samuel as young boys. They had obviously not only been
brothers but also best friends.
Some time later, visiting with Samuel, I had a similar
experience. These two men couldn’t even remember the
wedge that separated them, but when I asked them why
they didn’t become friends again, they both said basically
the same thing. They didn’t know how.
A short time after that, in the icy cold of January, Samuel
went out to feed his cattle and fell, with a hay bale landing
on top of him. He injured his back and couldn’t move. His
wife found him almost frozen to death and rushed him to the
hospital. Through the family grapevine, Lane heard about
it. Samuel’s wife called some men in the community, asking
if we could take care of the cattle, but when we went over
there, the work was already done.
Lane came to greet us and smiled. “Samuel’s my brother.
I’ll take care of everything.”
And Lane did take care of everything for months, well
after the time Samuel came home. Their friendship renewed,
and they became best friends again.
About five years later, Lane passed away. Samuel was
there at the funeral. As I patted his shoulder and offered my
condolences, he said, “It was all so stupid. My biggest regret is the twenty years that we could have been friends but
wasted it instead on something we can’t even recall.”
Samuel has now gone to join Lane, but the memory of
them comes back to me each year as I make my new year
commitments. I always vow to put away hard feelings so I
don’t end up with regrets in place of years of friendships.