bp_021412_003.pdf
Broadcaster Press 03
February 14, 2012 www.broadcasteronline.com
One in a VerMillion
Meet Matt Hodges
By David Lias
david.lias@plaintalk.net
While snowstorms have
graciously skipped the
Vermillion area for the most
part this winter, a blizzard of
sorts is going on at the
Vermillion Community
Food Pantry.
Thanks to the giving
spirit of the community and
of USD students, over a ton
of donated food items have
arrived at the facility, located
in Trinity Lutheran Church,
in recent weeks.
Matt Hodges, a nontraditional student who lives
in Vermillion and is
studying accounting at
Mount Marty College in
Yankton, is one of a host of
volunteers that helps bring
order to what can best be
described, at times, as a
chaotic storm of donated
items.
“My wife was down here
finishing up on her master’s
program, and we lived in
Leola originally,” he said. “So
Happy
I moved down here to finish
up school. This is my last
semester – I graduate from
Mount Marty in May.”
Matt’s involvement with
the Vermillion Food Pantry
began last September and
was prompted, in part, by
one of his classes.
“In my sociology class,
you had to write a 10-page
research paper or do 18
hours of community service,
and I decided on the
community service,” Matt
said, laughing. “I had already
arranged to do my
community service here at
the food pantry, and I
finished up my 18 hours …
and I wanted to get it done
and over with.”
By mid-October, he had
reached his class’
community service
requirement. “But I just
never quit,” he said. “I
enjoyed it so much. It’s kind
of stress reliever, and it’s
away from school, so I
continued on. By the end of
the semester, I had 50 hours
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in working here, and I
continued over Christmas
break. Like a bad penny, I
kept turning up here, and
I’ve probably put in over 80
hours here since September.”
Some days, extra help
tags along to the food pantry
with Matt – his son, Lucas.
“He came over one night,
and he enjoyed it right off
the bat,” Matt said. “He
comes along with me every
Tuesday night that he can,
depending on whether he
has pep band those nights at
school. So Tuesday nights,
this has sort of turned into a
father-son thing.”
Matt, Lucas and other
volunteers at the Vermillion
Food Pantry have had no
trouble finding things to do
lately. Employees at Sanford
Vermillion recently
completed a food drive and
presented a $1,000 monetary
donation to the pantry.
The Downtown
Vermillion Action Team also
recently held its annual
“Change for Change”
campaign, which raised $600
for the Vermillion Food
Pantry.
USD’s Student Athlete
Advisory Committee
(SAAC) has also help collect
needed food items. Fans
were encouraged to bring
canned food items to the
USD vs. SDSU women’s
basketball game on Monday,
Feb. 13. Canned food
collections were also held
before the Thursday, Feb. 9
LUCAS AND MATT HODGES
USD/SDSU men’s basketball
game at the DakotaDome.
Recently, USD student
athletes worked with the
Vermillion Middle School
and launched their local
campaign and collected over
a ton – specifically 2,380
pounds – of canned food.
They also visited the
students in a casual format
during their lunch periods
to discuss school, competing
in athletics and the canned
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likes and dislikes.”
Sometimes, items that
don’t fit into a “traditional”
food pantry package are
donated, such as olives,
oysters or sardines. “When
they come in, I’ll usually ask
my customers if they’d be
interested in those types of
items, and many times they
say ‘yes.’”
Matt enjoys being part of
an organization that fills an
important role in the
Vermillion community.
“The need is definitely
here,” he said. “It’s not going
to go away for awhile. We’re
breaking all kinds of records.
I didn’t think, when I started
working here, that the food
pantry served as many
people as it does.
“The numbers are just
amazing to me,” Matt said.
“In the month of August, we
served 408 people, and, to
me, for a town of 10,000,
that’s a lot. And our
numbers went from 3,200 in
2010 to 4,000 last year. The
need is becoming greater,
and it’s due to this recession,
and we’re coming out of it,
but it’s going to take a long
time.”
The Vermillion
community’s response, he
said, is amazing.
“The people are very
giving both in food and in
monetary donations,” Matt
said. “If it wasn’t for the
public support, we wouldn’t
be able to serve the people
that we do.”
Patricia Curry: 605-661-2860
Andy Curry: 605-261-1202
Archie Dunham: 605-366-4625
5
Check today’s issue for
the solution to the puzzle.
food drive.
After the food was
delivered recently, Mary
Berglin, director of the
Vermillion Food Pantry, and
volunteers like Matt and
Lucas organized and sorted
the various food items so
they may be efficiently
distributed to people in
need.
“Yesterday, I came in with
the goal of getting the
various donations all stocked
on the shelves,” Matt said
Friday morning, Feb. 10. “So
by noon yesterday, with the
help of the other volunteers
who were here, we got
everything separated by
dates and then placed onto
the shelving in the storage
area. We’re waiting for the
next challenge of food that
will be coming in, and I
think that will be coming in
either today or Monday.
“It is very challenging,”
he added. “But it’s a lot of
fun. We sort everything by
date first, to make sure that
none of our food items have
expired. It’s a fun challenge,
and the other volunteers I
work with here are so much
fun to be around.”
Matt views the food
pantry as a grocery store,
and the people who need its
help are customers.
“The only difference is
there is nothing of monetary
value exchanged,” he said. “I
see these people every
month, and I’ve gotten to
know quite a few of them
that come in. I know their
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