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Broadcaster Press 7
June 16, 2015 www.broadcasteronline.com
Hopes For High School Soccer
BY SARAH WETZEL
For the Plain Talk
An agreement with the Soccer Association
for Boys’ and Girls’ Soccer was approved at
Monday’s school board meeting.
“This is something we worked on with the
Soccer Association a number of months ago
now,” board member Dave Stammer said.
“They’re raising the full amount for the 201516 school year for the Boys’ and the Girls’
soccer.”
The question was raised at the meeting
as to whether or not the board will be bound
to transition to funding after the five-year
transition.
“The tentative agreement is we would
pick up more of the cost over time,” Stammer reported. “If there is no participation or
money is an issue, that’s something that five
years from now the school board is going to
have to decide how they’re going to handle
that.”
Board member Chris Esping confirmed
this.
“I think the five year transition was the
state mandate so to speak so you have five
years and at the end of that five years the
school has to fund it if they’re going to continue,” she said.
Athletic Booster Club representative
Jason Huska expounded on the details of the
transition period.
“The five year plan is for them to now be
eligible for state tournament,” he said. “They
have to have that commitment for five years.
If in year three the school board says no we
can’t do it anymore, you can stop. You may
not be eligible any more, but at any time you
can restart that five year plan. It was just the
idea of getting that agreement together to
transition so then the schools could actually
schedule the teams. The Soccer Association had their own but that doesn’t exist
anymore.”
Board member Shannon Fairholm expressed the concern felt by the board.
“This has always been an Achilles’ heel
when it comes to the soccer because we
know where our finances are and we can’t
financially sustain all the activities that we
currently sponsor and take on a new one,”
she said. “During the transition period it is
imperative that we as a board are looking
very closely at what it is that our students
are invested in and what they want to be
able to do, and keep going forward so we can
decide if we can financially sustain soccer as
well as whatever else they might be interested in.”
Other Business:
Preliminary approval was given to the
tentative capital outlay budget with the final
DAKOTA SENIOR MEALS
Served at The Main Street Center
& Town Square,
“Meals on Wheels”
Please call before 9:00am to
schedule or cancel a meal at
624-7868.
Menus listed below are June
17 – June 23. Menus are subject
to change without notice. All
menus are served with whole
grain bread and 1% milk unless
otherwise noted
Vermillion
Summer
Lunch Menu’s
The Summer Food
Program at Jolley will
be serving lunch Monday
through Friday from June
1st through July 31st from
11:00 am until 1:00 pm. This
meal is FREE to anyone
18 or younger. For more
information call 677-7000.
Menus listed below are for
June 17 – June 23. Menus
are subject to change without
notice
Wednesday – Baked Mini
Corn Dogs, Peas
Thursday – Baked Chicken
Nuggets, Golden Corn
Friday – Sub Sandwich,
Steamed Broccoli, Sugar
Cookie
Monday – Baked Crispy
Chicken Sandwich, Baked
Tater Tots
Tuesday – Super Nachos,
Steamed Carrots
Mount Marty
College
Announces
Dean’s
List Area
Graduates
YANKTON – Mount
Marty College is pleased to
announce the Spring 2015
Dean’s List Honorees. The
Dean’s List at Mount Marty
College is defined as a full
time undergraduate student
completing a full time load
of graded course work with
a minimum term grade point
average of 3.5.
Students from the area
include:
Vanessa Ryken, Gayville
Collin Bertram, Vermillion
Ellen Hanson, Vermillion
Elly Miiler, Vermillion
Angel Johnston, Wakonda
Graduates from the area
included:
Benjamin Crandall, Bachelor of Arts in Elementary
Education, Vermillion
Angel Johnston, Bachelor
of Science in Nursing
Read
Wednesday – Chili Dog on Bun, Potato
Salad, Green Beans, Melon
Thursday – Ham Loaf, Mashed Potatoes,
Milk Gravy, Peas, Apricots
Friday – Scrambled Eggs, Pasta Veggie
Salad, Tomato on Lettuce, Mandarin
Oranges, Vanilla Ice Cream
Monday – Taco Salad with Meat, Bean,
Cheese, Salsa, Lettuce, Tomatoes, Tortilla Chips, Fresh Fruit
Tuesday – Breaded Baked Fish, Baked
Potato, Beets, Carrifruit Salad
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ing was scheduled for July 13 at 7:30 p.m.
An agreement with Sanford Vermillion
Health for Speech Therapy Services was
approved.
Personnel for Certified Positions were
approved as follows:
Jessica Beavers – Previous part-time guidance counselor at Austin transferring to the
Jolley Elementary full-time position.
Stacy Evans – Moving from Marshall, MN
will take part-time counselor position at
Austin and assistant volleyball coach.
Gabi Jarchow – Second grade classroom
and Head HS Volleyball coach previously
taught and coached for Dakota Valley School
District.
Cassie Kleihauer – Special education –
student taught at LeMars, Iowa and recently
graduated from USD.
Jodi Zeller – Sixth grade math and 7th Volleyball coach – previously taught at Elk Point
School District.
Kimber Reins – Speech language therapist
– previous speech therapist with Sanford
Vermillion Medical Center.
Personnel for Classified Positions were
approved as follows:
Autumn Dugan – Special education assistant
June Holoch – Special education assistant
Maureen Lee – High School Guidance
Secretary
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approval to be given at the annual meeting
in July.
Plans are moving forward for the new
outdoor and indoor scoreboards at the high
school.
According to Froke, the Booster Club
has the opportunity to save ten percent
by working through a purchasing co-op.
Working through the co-op would cost a $25
membership according to Superintendent
Mark Froke.
This did not seem to be a problem according to the board.
The total cost to the school district would
be $20,000 for the indoor scoreboard and
$6,000 for the outdoor board according to
Froke.
The final date for teacher contracts has
come and gone according to Froke.
There is currently a spot open for a high
school chemistry teacher.
“We will notify our staff first as the negotiated agreement goes to see if someone from
the organization is interested,” Froke said. “If
not it will be a tremendously difficult position to fill.”
An Irrigator and various food service
equipment was declared surplus property.
Policy DLC was read and approved. The
policy reflected change in state reimbursement rate.
The 2015-16 SChool District Budget Hear-
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