032018_YKBP_A3.pdf
Broadcaster Press 3
March 20, 2018 www.broadcasteronline.com
SCHOOL LUNCH MENUS
Menus listed below are for
March 21 – March 27.
Menus are subject to
change without notice.
Vermillion Schools
Breakfast
Available everyday:
Breakfast entrée or choice
of cereals with toast. Fruit or
Fruit Juice, Milk choices
Wednesday – A. Waffles
with Syrup, B. Cereal
Choices and Toast, Mixed
Fruit, Juice Choices
Thursday – A. Breakfast
Pizza, B. Cereal Choices
and Toast, Pineapple, Juice
Choices
Friday – A. Fresh Baked
Cinnamon Roll, B. Cereal
Choices and Toast, Apple
Sauce, Juice Choices
Monday – A. Breakfast
Pizza, B. Cereal Choices and
Toast, Applesauce, Juice
Choices
Tuesday – A. Pancake
Sausage Stick, B. Cereal
Choices and Toast,
Pineapple, Juice Choices
Vermillion Elementary
Schools
Lunch
Wednesday – A. Home-style
Cheese Quesadilla & Beef
Enchilada Soup, B. Crispy
Chicken, Zesty Black Beans
Thursday – A. Homestyle
Cavatini, B. Mini Corn Dogs,
Green Beans, Sugar Cookie
Friday – A. Domino’s Pizza,
B. Hot Ham & Cheese
Sandwich, Golden Corn
Monday – A. Homestyle
Chicken Ranch Pasta
and Dinner Roll, B.
Cheeseburger, Green Beans
Tuesday – A. Taco in a Bag,
B. Hot Dog, Guacamole,
Cinnamon Bread Stick
Vermillion Middle
School
Lunch
Wednesday – Cheese
Quesadilla & Beef Enchilada
Soup, Zesty Black Beans
Thursday – Homestyle
Cavatini, Green Beans,
Sugar Cookie
Friday – Domino’s Pizza,
Golden Corn
Monday – Homestyle
Chicken Ranch Pasta and
Dinner Roll, Green Beans
Tuesday – Taco in a Bag,
Guacamole, Cinnamon
Bread Stick
Vermillion High
School
Lunch
Wednesday – Cheese
Quesadilla & Beef Enchilada
Soup, Zesty Black Beans
Thursday – Epic Meltdown:
Little Italy Grilled Cheese
Sandwich, Green Beans,
Sugar Cookie
Friday – Hot Ham & Cheese
Sandwich, Golden Corn
Monday – Homestyle
Chicken Ranch Pasta and
Dinner Roll, Green Beans
Tuesday – Taco in a Bag,
Guacamole, Cinnamon
Bread Stick
St.Agnes School
Lunch
Wednesday – A. Home-style
Cheese Quesadilla & Beef
Enchilada Soup, B. Crispy
Chicken Sandwich, Zesty
Black Beans
Thursday – A. Homestyle
Cavatini, B. Mini Corn Dogs,
Green Beans, Sugar Cookie
Friday – A. Domino’s
Pizza, B. Toasted Cheese
Sandwich & Tomato Soup,
Golden Corn
Monday – A. Homestyle
Chicken Ranch Pasta
and Dinner Roll, B.
Cheeseburger, Green Beans
Tuesday – A. Taco in a Bag,
B. Hot Dog, Guacamole,
Cinnamon Bread Stick
Elementary School
Lunch
Wednesday – A. Home-style
Cheese Quesadilla & Beef
Enchilada Soup, B. Chicken
Nuggets, Zesty Black Beans
Thursday – A. Homestyle
Cavatini, B. Mini Corn Dogs,
Green Beans, Sugar Cookie
Friday – A. Toasted Cheese
& Tomato Soup, B. Pizza,
Golden Corn
Monday – A. Bosco Sticks
with Marinara, B. Grilled
Chicken Sandwich, Baked
Beans
Tuesday – A. Baked Ham
Slice and Dinner Roll, B.
Chicken Nuggets and Dinner
Roll, Scalloped Potatoes,
Home-style Green Bean
Casserole, Holiday Cookie
Elk Point-Jefferson
Breakfast
Wednesday – A. Waffles
with Syrup, B. Cereal
Choices and Toast, Mixed
Fruit, Juice Choices
Thursday – A. Breakfast
Pizza, B. Cereal Choices
and Toast, Pineapple, Juice
Choices
Friday – A. Fresh Baked
cinnamon Roll, B. Cereal
Choices and Toast,
Applesauce, Juice Choices
Monday – A. Breakfast
Pizza, B. Cereal Choices and
Toast, Applesauce, Juice
Choices
Tuesday – A. Egg & Cheese
Biscuit Sandwich, B.
Cereal Choices and Toast,
Pineapple, Juice Choices
Elk Point-Jefferson
Elk Point-Jefferson
Middle School
Lunch
Wednesday - A. Home-style
Cheese Quesadilla & Beef
Enchilada Soup, B. Chicken
Nuggets with Dinner Roll,
Zesty Black Beans
Thursday – A. Homestyle
Cavatini, B. Mini Corn Dogs,
Green Beans, Sugar Cookie
Friday – A. Toasted Cheese
& Tomato Soup, B. Pizza,
Golden Corn
Monday – A. Bosco Sticks
with Marinara, B. Grilled
Chicken Sandwich, Baked
Beans
Tuesday – A. Baked Ham
Slice and Dinner Roll, B.
Chicken Nuggets and Dinner
Roll, Scalloped Potatoes,
Dakota Senior Meals
Served at The Main Street Center & Town Square, “Meals
on Wheels”. Please call before 9:00am to schedule
or cancel a meal at 624-7868. Menus listed below are
March 21 – March 27. Menus are subject to change
without notice. All menus are served with whole grain
bread and 1% milk unless otherwise noted.
Wednesday – Chili w/Green Pepper, Crackers, Jell-O w/
Pears, Peaches
Thursday – 3oz Turkey, 1/2c Baked Sweet Potato, 1/2c
Creamed Peas, Orange Cookie
Friday – 3oz Breaded Baked Fish, 1/2c Potato Wedges, 1/2c
Parslied Carrots, 1/2c Acini di Pepe
Monday – 3oz Roast Pork, 1/2c Mashed Potatoes & Gravy,
1/2c Harvard Beets, 1/2c Cooked Apples
Tuesday – Cheeseburger Pie, 1/2c Green Beans, 1/2c Berry
Fruit Salad, Banana
Home-style Green Bean
Casserole, Holiday Cookie
Cheese Biscuit, Fruit, Milk
Choices
Elk Point-Jefferson
High School
Lunch Wednesday
Wednesday – A. Home-style
Cheese Quesadilla & Beef
Enchilada Soup, B. Chicken
Nuggets with Dinner Roll,
Zesty Black Beans
Thursday – A. Epic
Meltdown: Little Italy
Grilled Cheese Sandwich,
B. Mini Corn Dogs, Green
Beans, Sugar Cookie
Friday – A. Toasted Cheese
& Tomato Soup, B. Pizza,
Golden Corn
Monday – A. Bosco Sticks
with Marinara, B. Grilled
Chicken Sandwich, Baked
Beans
Tuesday – A. Baked Ham
Slice and Dinner Roll, B.
Chicken Nuggets and Dinner
Roll, Scalloped Potatoes,
Home-style Green Bean
Casserole, Holiday Cookie
Irene-Wakonda
Elementary School
Lunch
Wednesday – A. Sloppy Joe,
B. Hot Dog on Bun, French
Fries
Thursday – A. Mac &
Cheese w/Bread, B. Taco
Quesadillas, Sidekicks
Frozen Juice Cup
Friday – No School
Monday – A. Cheesy
Chicken Penne, B. Stuffed
Crust Pizza, Peas
Tuesday – A. Grilled Turkey
& Swiss, B. Cheeseburger,
Carrots
Irene-Wakonda School
Breakfast
Available every day:
Breakfast entrée or Choice of
cereals w/toast, Fruit, Milk
Choices
Wednesday – Waffles, Fruit,
Milk Choices
Thursday – Sausage
Pancake Stick, Fruit, Milk
Choices
Friday – No School
Monday – Dutch Waffle,
Fruit, Milk Choices
Tuesday – Sausage &
Irene-Wakonda Middle
& High School
Lunch
Wednesday – A. Sloppy Joe,
B. Hot Dog on Bun, C. Italian
Sub, French Fries
Thursday – A. Mac &
Cheese w/Bread, B. Taco
Quesadillas, C. Ham &
Cheese Sub, Sidekicks
Frozen Juice Cup
Friday – No School
Monday – A. Cheesy
Chicken Penne, B. Stuffed
Crust Pizza, C. Ham &
Cheese Sub, Peas
Tuesday – A. Grilled Turkey
& Swiss, B. Cheeseburger, C.
Italian Sub, Carrots
Secretary of State
Implements Legal
Firewall
PIERRE, S.D. – The Office of the Secretary of State
Shantel Krebs has implemented a legal firewall separating
Secretary Krebs from any information pertaining to the
2018 United States House of Representatives election.
As a candidate for the position, Secretary Krebs instituted the policy to protect the integrity of her office and
the election process. The policy, effective as of February 28, 2018, has been agreed to and signed by all office
employees.
For more detailed information about the policy, visit:
https://sdsos.gov/elections-voting/upcoming-elections/
general-information/personnel-security-firewall-policy.
aspx
person. A meal will be served
at each session.
Pre-registration is reCarpentry, Decks,
quested by March 27th, 2018.
Windows & Doors,
Pre-registration is reRe?nishing, Drywall, &
quested by March 27, 2018.
Ceramic Tile
Class space is limited to 20.
To register, visit the iGrow
events page.
For more information,
Repair & Remodel
contact Taylor Gruss19 Years in Business
ing, SDSU Extension Cow/
Calf Field Specialist at
605.995.7378 or by email for
more information.
Women Involved In
Agriculture At Plankinton
BROOKINGS, S.D. - If you're
a woman involved in the agriculture industry, then Annie's
Project may be the program
for you. SDSU Extension is
hosting Annie's Project in
Plankinton beginning April
3, 2018.
Is Annie's Project for you?
Have you ever asked a
farm/ranch management
question and not understood the answer? Have you
ever signed papers at the
bank or FSA and not really
understood what they were
for? Have you been thinking
about if you have enough
insurance or an estate plan?
Have you wished you knew
more about marketing your
cattle or crops?
"If you answered "yes" to
any one of these questions
then you are a perfect candidate for Annie's Project,"
said Taylor Grussing, SDSU
Extension Cow/Calf Field
Specialist.
Grussing explained that
Annie's Project was designed
to empower women by providing detailed farm/ranch
management information
and build networks between
women.
Over a six-week period,
women will learn how to
develop financial records,
learn key communication
skills, ask questions about
retirement and estate plan-
4-H FRUIT SALE
Extra boxes of fruit were ordered and are now
available to be sold on a first-come basis.
Produce available is Texas Red Grapefruit,
California Navel Oranges, Washington Apples,
Washington D’Anjou Pears, mixed boxes of fruit,
beef sticks and cheese sticks.
Contact Colleen at clay.county@sdstate.edu
or 605-677-7111 to purchase and support
the Clay County 4-H Program.
St. Agnes
Knights of Columbus
Friday, March 23
Romsdahl’s
Free Estimates
605-670-2161
ST. AGNES SCHOOL KINDERGARTEN ROUND-UP
St. Agnes School’s Kindergarten Round-Up Parent Orientation Meeting for
incoming kindergarten parents is on
Thursday evening, March 22, from 7 to 8 p.m.
in the St. Agnes School kindergarten classroom.
Kindergarten Round-Up for all incoming kindergarten students will take place on
Friday afternoon, March 23, from 1 to 3 p.m.
Come and learn more about St. Agnes School! Parents are invited to register their
children for the 2018-2019 kindergarten class. Children must be 5 by September 1, 2018.
Please bring your child’s birth certificate.
PRESCHOOL REGISTRATION • REGISTER NOW!
We serve 3-5 year old preschool children. Your child must be three, and potty-trained, by September 1, 2018.
Morning Sessions (8:30-11:00 a.m.) and Afternoon Sessions (12:45-3:15 p.m.) are available.
Students may attend 2 (T/Th) days, 3 days (M/W/F), or 5 days (M-F) a week.
Preschool Childcare is available from 7:30 a.m. to 5:30 p.m. Monday-Friday. Contact: St. Agnes School, 909 Lewis St., 624-4144
Fundraising Fish Fry
rd
ning, expand marketing
knowledge - all while having
fun in a supportive learning
environment.
Classes meet once a week
beginning April 3, 2018 in
Plankinton at the Commerce
Street Grille, (120 S Main
St.). The classes continue on
April 10, 17, 24, and May 1
and 8.
Each session will run from
5:30 p.m. to 8:45 p.m. CST.
To help cover materials, registration is $100 per
5–7 p.m.
Annual
St. Agnes School Gym
Free will offering to be donated to local programs
WEEKLY MEAT SPECIALS
Baby Back Loin Ribs .............................. $269 Fresh Choice Top Sirloin
lb.
Or Flat Iron Steak ................. $399
lb.
Fresh Pork Steak, Family Pak $ 49
$ 69
Chops or Boneless Loins.................... 1 lb. Fresh Choice Chuck Roast................ 2 lb.
Fresh Choice Stew Meat
Fresh Whole Choice
Or Boneless Beef Ribs ..... $349
New York Strips............................................. $599
lb.
lb.
T-Bone Loins (cut free)........................ $499
lb.
Grade A Boneless
Chicken Breast ............................................. $169
lb.
Jumbo Drumsticks................................ 79¢
lb.
Thighs ................................................................... 99¢
lb.
Breaded Chicken Nuggets ........ $199 2020 27th Street • Sioux City, IA
lb.
712.258.5992
Fresh Pork Cutlets .................................... $199
lb.
www.laurencesmeat.com
All Members Welcome!
Tuesday,
March 27,
2018
The annual meeting of Clay-Union Electric will
be held Tuesday, March 27, 2018, at the Gayville
School gym in Gayville, S.D. Registration & meal
begins at 5 p.m. with the business meeting starting at 6:15 p.m. and last approximately one hour.
The meeting will feature reports on financial and
work activities of your cooperative and an election for a director from district 1 and district 2.
All members registering will receive
a $25 bill credit.