3
Broadcaster Press 3
 
 April 7, 2015 www.broadcasteronline.com
 
 “Sea of Grass” exhibit opens April 11th
 at Timber Lake Museum
 Art meets history at Timber Lake on April
 11 when the Timber Lake and Area Museum
 unveils the “Sea of Grass” art exhibit with
 a grand opening, artists’ reception and art
 show.
 Thirty-eight pieces of original art, created by 24 different artists and reproduced
 on 3 by 4 foot canvases, tell the rich history
 of the prairie region in this new permanent
 exhibit.
 Peter Kilian, chairman of the Art Department at Northern State University in Aberdeen, an advisor for the project and one of
 the artists, said,”This project is truly an area
 partnership in the best sense of the word.
 Individuals, communities, businesses, nonprofit, tribal and state organizations all came
 together to make the Sea of Grass project a
 reality.”
 Kilian added, “The Sea of Grass art
 project represents a living commitment to
 and celebration of community. This unique
 gift to the Timber Lake community and
 region will educate and inspire residents and
 visitors for many years to come - and serves
 as a model to other communities about the
 power of imagination and vision.”
 The title, “Sea of Grass,” originated with
 UNA Howe of Dupree, project director.
 “My impression of the prairie comes
 from the ancient times when the prairie
 was an ocean,” Howe explained. “The grass
 on the prairie waves at us like waves from
 the ocean shores, and makes me think how
 we are sharing this landscape today with
 ancient fish that once swam in our home we
 call the prairie. As we travel on our paved
 roads let your imagination go with the idea
 that once sea creatures called this landscape
 home.”
 The project was envisioned years ago by
 the late Jim Nelson as a series of mini-murals
 to depict the history of Dewey and Corson
 counties and the Cheyenne River and Standing Rock reservations. He compiled a list of
 historical themes and events, which became
 
 the foundation of the project.
 Recruiting of artists began in the spring
 of 2014 with grant funding from Cheyenne
 River Sioux Tribal Ventures and the South
 Dakota Arts Council, which is funded by the
 South Dakota Department of Tourism and
 
 Nelson, president of the Timber Lake &
 Area Historical Society and Museum. “Most
 of the pieces were created especially for
 this exhibit but we borrowed a few that we
 knew about previously and a couple ‘hidden
 treasures’ turned up, including an Eddie Two
 
 the National Endowment for the Arts.
 Artists chose their subjects, including
 the age of the dinosaurs, Native legends and
 stories, Lewis & Clark, homesteading, ranching, rodeo, and others.
 “We are pleased to have artists from all
 corners of the state and beyond,” said Kathy
 
 Bulls original and a vintage Mick Harrison.”
 Besides the 3 x 4 foot canvas prints
 suspended from the ceiling, most of the
 originals will be displayed at the grand opening and through the summer.
 Many of the Sea of Grass artists will show
 and sell their other work at the
 
 Vermillion Elementary
 Schools – Lunch
 Wednesday – A. Pizza Hut
 Pizza (Jolley), Cheese Pizza
 (Austin), B. Toasted Cheese
 Sandwich with Tomato Soup,
 Mixed Vegetables
 Thursday- A. Home-style
 Cavatini, B. Crispy Chicken
 Sandwich, Baked Beans,
 Fresh Baked Chocolate Chip
 Cookie
 Friday – A. Home-style
 Meatloaf, Whole Grain Roll,
 B. Baked Chicken Nuggets,
 Whole Grain Roll, Mashed
 Potatoes & Gravy
 Monday – A. Fajita, B. Pork
 Fritter Sandwich, Black
 Beans
 Tuesday – A. Home-style
 Buffalo Chicken Pasta, B.
 Corn Dog, Golden Corn,
 Frosted Cinnamon Roll
 Vermillion High & Middle
 school – Lunch
 Wednesday – A. Pizza, B.
 Toasted Cheese Sandwich
 with Tomato Soup, C. Turkey
 & Cheese Sandwich, Mixed
 Vegetables
 
 Thursday – A. Home-style
 Cavatini, B. Crispy Chicken
 Sandwich, C. Oriental Salad,
 Breadsticks, Baked Beans,
 Fresh Baked Chocolate Chip
 Cookie
 Friday – A. Home-style
 Meatloaf, Whole Grain Roll,
 B. Baked Chicken Nuggets,
 Whole Grain Roll, C. Sub
 Sandwich, Mashed Potatoes
 & Gravy
 Monday – A. Fajita, B. Pork
 Fritter Sandwich, C. Sub
 Sandwich, Black Beans
 Tuesday – A. Home-style
 Buffalo Chicken Pasta, B.
 Corn Dog, C. Crispy Chicken
 Salad, Breadsticks, Golden
 Corn, Frosted Cinnamon Roll
 Elk Point Breakfast and
 Lunch
 Wednesday - Bkfs. Yogurt
 with Fruit – Lunch: Soft
 Taco or Chicken Fajita, Rice,
 Mixed Veggies, Pineapple
 Thursday – Bkfs. Biscuits
 & Gravy & Fruit – Lunch:
 Burritos with Chili & Cheese
 or Hot Ham & Cheese
 Sandwich, Tater Tots, Green
 Beans
 Friday – Bkfs. Sausage, Egg
 & Cheese Biscuit – Lunch:
 Pizza or Lasagna, Corn,
 Pears, Breadsticks
 Monday – – Bkfs. Eggs
 & Toast & Fruit – Lunch:
 Chicken & Noodles or Beans
 & Wieners, Peas, Apricots
 Tuesday – Bkfs. Breakfast
 Burrito & Fruit – Lunch:
 Country Fried Steak or
 Salisbury Steak, Mashed
 Potatoes & Gravy, Corn
 Irene-Wakonda School –
 Breakfast
 Available every day:
 Breakfast entrée or Choice
 of cereals w/toast, Fruit, Milk
 Choices
 Wednesday – Cheesy Eggs
 with Toast, Fruit, Milk
 Choices
 Thursday – French Toast
 Sticks, Fruit, Milk Choices
 Friday – Breakfast Sliders,
 Fruit, Milk Choices
 Monday – Pancakes, Fruit,
 
 ALL YOU CAN EAT PANCAKES, SAUSAGES, BEVERAGE
 
 SPRING
 FUNDRAISER
 
 For more information contact Kathy Nelson at 605-865-3546 or 1-800-664-3546 or UNA
 Howe at 605-365-5437 or 605-218-0150.
 
 bpp
 b
 
 SCHOOL MENUS
 Menus listed below are for
 April 8 – April 14. Menus
 are subject to change without
 notice.
 Vermillion Elementary &
 Middle School - Breakfast
 Available everyday:
 Breakfast entrée or choice of
 cereals with toast. Fruit or
 Fruit Juice, Milk choices
 Wednesday – Pancakes with
 Syrup, Fresh Apple Slices,
 Juice Choices, Milk Choices
 Thursday – Breakfast Pizza,
 Diced Pears, Juice Choices,
 Milk Choices
 Friday – Fresh Baked
 Cinnamon Roll, Sliced
 Peaches, Juice Choices, Milk
 Choices
 Monday – French Toast
 Sticks with Syrup, Diced
 Pears, Juice Choices, Milk
 Choices
 Tuesday – Egg & Cheese
 Taco Roll, Mixed Fruit, Juice
 Choices, Milk Choices
 
 Community Center the same day.
 A second “grand opening” is being
 planned for July 25 during Timber Lake’s annual Days of 1910 Celebration.
 An exhibit catalog will be available that
 explains the historical event or scene behind
 each visual image as well as photos and
 brief bios of the artists.
 The participating artists are Del Iron
 Cloud, Dennis Linn, and Dale Stradinger
 of Rapid City; James Pollock of Pierre;
 Darren Maurer of Sioux City, IA; Mick
 Harrison of Belle Fourche; Jerry Fogg
 and Steve Randall of Sioux Falls; Brenda
 No Hawk Kohlman, Jacob Bosmoe and
 Peter Kilian of Aberdeen; Jay Jones of
 Trail City; Gordon Schnabel of Stanton,
 ND; the late Jack Reich of Isabel; the
 late Edward Two Bulls, Jr. of Hermosa;
 Jan Seurer of Hoven; Pamela Stolz of
 Hubbardston, Mass.; Linda Roesch of
 Roscoe; Bonnie Brahms of Humboldt;
 Merriel McMacken Zimmer of Mesa, AZ;
 Molly Krautkremer of Nisswa, MN; Judy
 Frank Deems of Cortez, CO; Charity
 Newman of Meadow; and Heather Kraft
 of Timber Lake.
 Here is the schedule for the April 11
 event:
 9 a.m. MT: Ribbon cutting and unveiling of the exhibit.
 9 a.m. to 6 p.m. MT: Museum will be
 open.
 9 a.m. to 1 p.m. MT: Art Show/Sale at
 the Community Center
 11 a.m. to 1 p.m. MT: Meal served at
 the Community Center (free will donation)
 2 p.m. MT: Program with introduction of artists at the Museum
 
 Broadcaster Press
 
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 59
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 Milk Choices
 Tuesday – Cinnamon Roll,
 Fruit, Milk Choices
 Irene-Wakonda Elementary
 School – Lunch
 Wednesday – A. Sloppy Joe,
 B. Hot Dog on a Bun, Corn
 Chips, Corn
 Thursday – A. Spaghetti with
 Meat Sauce, Breadstick, B.
 Chicken Wrap, Green Beans
 Friday – A. Turkey & Gravy,
 B. Chicken Nuggets, Bread,
 Mashed Potatoes with Gravy
 Monday – A. Crispy Chicken
 Sandwich, B. Cheese Pizza,
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 Tuesday – A. BBQ Beef
 Sandwich, B. Breaded Pork
 Fritter with Bread, Mashed
 Potatoes with Gravy
 
 Irene-Wakonda High &
 Middle School – Lunch
 Wednesday – A. Sloppy
 Joe, B. Hot Dog on a Bun, C.
 Italian Sub, Corn Chips, Corn
 Thursday – A. Spaghetti
 with Meat Sauce, Breadstick,
 B. Chicken Wrap, C. Ham &
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 Bread, B. Chicken Nuggets,
 Bread, C. Turkey & Cheese
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 Gravy
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 Sandwich, B. Breaded Pork
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 Fill the puzzle so that every row, every column, and every
 section contain the numbers 1-9 without repeating a number. Sudoku #2
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 Served at The Main Street
 Center & Town Square,
 “Meals on Wheels”
 Please call before 9:00am to
 schedule or cancel a meal at
 624-7868.
 Menus listed below are
 April 8 – April 14. Menus
 are subject to change
 without notice. All menus
 are served with whole grain
 bread and 1% milk unless
 otherwise noted
 
 Wednesday – Sloppy Joes,
 Mac N Cheese, Broccoli,
 Orange
 Thursday – Cream of Potato Soup, Meat Sandwich,
 Stewed Tomatoes, Lemon
 Jello with topping, Peaches
 Friday – Swedish Meatballs,
 Parslied Potatoes, Squash,
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 Tomatoes
 Monday – Baked Chicken,
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 Tuesday – – French Dip Sandwich, Carolina Beans, Italian
 Veggies, Spinach Salad
 
 Sandals Are In!
 
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 INT BOOK 59 #1
 
 intermediate
 Sudoku Solution
 #1
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 BOOK 59 6 2 9 8 7 4
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